Pesto Championship News

Monday, 21 July 2014 10:35

20140719 190159

The young Axel Beryskauy from Norway won the preliminary competition that was held Saturday, July 19 at Moneglia.

The warm and sparkling atmosphere, the beautiful surroundings and the large participation made it even more exciting for the ten competitors from Norway, Germany, Lombardy, Puglia and of course Moneglia and Genoa. In second place Frevel Sandra from Germany and third Luciano Simon, who defended the flag of Moneglia.

Share
 

Thursday, 10 July 2014 09:16

eliminatoriamoneglia-webA summer evening on the sea, warm and reeked of scented basil…  It happens at Moneglia on Saturday, July 19, at h. 18, where people competed for the preliminary competition valid for the upcoming sixth edition of the Championship in 2016. The competition is organized in partnership with Consorzio Operatori Turistici di Moneglia and CIV Moneglia, on the occasion of  "ANCIperExpo”,  a series of events on the theme of food and nutrition in view of the forthcoming Expo Milano 2015.

Share
 

Tuesday, 15 April 2014 07:01

IMG 9946Saturday, April 12, 30 people competed for the best Pesto in Paris. It was the first preliminary competition valid for the upcoming sixth edition of the Championship in 2016. The day was beautiful, in addition to preliminary competition - the first time with 30 people at the same time - there were tastings of Ligurian products of the highest quality and a cooking class held by Maurizio Pinto, chef at Genoa restaurant Voltalacarta.

Share
 

Saturday, 29 March 2014 16:17

alfonsina pesto winner 2014 LOW

Alfonsina Trucco is the winner of the fifth edition of the Genoa Pesto World Championship. The World Champion 2014 is 87 years old, lives in Montoggio near Genoa, and prepares Pesto using an old family mortar. She passed the first selection (from 100 competitors to 10 finalists) and then won against the other nine finalists. At the second place Angelo Vanagolli and third Candida Grosso.

Share
 

Friday, 21 March 2014 11:35

Marchio-R copiaThe prestigious international event - now in its fifth edition -  will be held on Saturday, March 29 at Palazzo Ducale, Genoa, starting at about 10am.

100 competitors, from around the world, will face in the preparation of Genovese Pesto with high-quality ingredients and traditional instruments such as mortar and pestle.

30 international judges and guests, VIPs, journalists and wine bloggers.

Share
 

Thursday, 13 March 2014 14:18

lineagolosaOn the occasion of Pesto Championship, Top Market Foto Video and LINEAGOLOSA.tv organize a workshop di food photography with photographer Roberto Savio. It is a unique opportunity to document the whole event behind the scenes, the characters and the main phases of the competition.

Share
 

Thursday, 13 March 2014 13:58

PiccolocoroLollipop

Forty children will sing in Genoese dialect the anthem of Pesto World Championship written by Buio Pesto.
The Piccolo Coro Lollipop is made by children between (5-13 age) who love to sing and get together in the name of music. They are directed by the singer Antonella Serà, director of A.L.C.A.demia music school.

Share
   

Thursday, 06 March 2014 09:05

IMG 3234Yesterday afternoon the students of State Vocational School for Tourism and Catering 'Marco Polo' (Genoa) competed in the preparation of mortar made Pesto. All Pesto were very good, but only two won the participation to the Pesto World Championship: Giorgio Cuffari and Simone Vesuviano. Here some pictures!

n the evening, another competition  in partnership with Slow Food.

Share
 

Tuesday, 04 March 2014 09:40

Frantoio Portofino LOGOneg

Extra Virgin Olive Oil PDO Riviera di Levante, which will be used for the Pesto Championship on March 29 was bottled today by “Frantoio Portofino”.


“Frantoio Portofino” is the fruit of the ancient passion of a family, the Santagatas, for extra virgin olive oil.
Since 1907, a success consolidated year after year, from generation to generation, thanks to the careful selection of raw materials and the thorough and constant search for the best qualities.

 

Share
   

Page 2 of 16

Associazione Palatifini P.I.: 01715470991
Via San Luca 4/14 sc. C 16123 Genova
Tel. +39 010 2476926 Fax +39 010 2480771
Email: info@pestochampionship.it

Privacy | Credits | Site Map
Web Design by E-Lane | Valid XHTML | CSS