Pesto Championship News
Thursday, 03 September 2009 15:32
Extraordinary preliminary contest of the Third Genoa Mortar-Made Pesto Championship exclusively reserved to ten beautiful Italian Misses – Saturday the 5th of September – 18.00 P.M. – Alassio, Savona.
Wednesday, 03 June 2009 10:33
Pesto World Championship preliminary contest in Rapallo Sunday 7th of May. On the occasion of "Mostra Mercato delle erbe liguri" (Ligurian herbs' exibition and shop)
Thursday, 28 May 2009 14:28
Rolli’n’stokke. Cuisine, art and design contaminations in the Rolli Palaces (UNESCO World Heritage Site). Discover the Art to eat
Wednesday, 27 May 2009 14:34
Have you ever seen “100 Young Pirates” - about 8 years old - conquered your city? That happened Saturday the 23th of May in Genoa.
Monday, 11 May 2009 14:16
"100 Young Pirates" is a very new free initiative dedicated to children (6-10 years old).
Monday, 11 May 2009 14:12
Monday, 11 May 2009 14:08
“Aromatica Festival” |May 1-10| is hike in green fields, ligurian handicraft and agro-Food excellence for a Isle of Basil in Andora.
Monday, 11 May 2009 14:04
È Dorotea Barattini la campionessa della gara eliminatoria ospitata a Savona all'interno dell'iniziativa "Stile Artigiano - Made in Liguria" che dal 25 al 26 aprile ha animato l'area della Vecchia Darsena.
Dieci gli sfidanti che hanno messo in difficoltà la giuria preparando tutti un ottimo pesto al mortaio. A sorpresa si classifica terza una giovanissima di 16 anni che non si era mai cimentata nella preparazione del pesto, tanto meno al mortaio! Una dote innata.
Tuesday, 21 April 2009 15:39
ARTISANS 13 - Hotel du Département
Av. St Just, 52 – Marseille – France
Saturday and Sunday the 28th and 29th of March – 12.00
Preliminary contest of the Third Genoa Mortar-Made Pesto Championship exclusively reserved to French people.
BLUE – LIGURIA IN THE WORLD / LA LIGURIA NEL MONDO
A new magazine dedicated to our Region and its excellences from the 2nd of April on sale in Italy and abroad!
The section about typical food and wine of Liguria is edited by Palatifini.
A new magazine dedicated to our Region and its excellences from the 2nd of April on sale in Italy and abroad! The section about typical food and wine of Liguria is edited by Palatifini.
We will soon send you the calendar of all events to Championship 2010!
More Articles...
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