Exactly one year to the Genoa Pesto World Championship!
Saturday, March 29, 2014, the beautiful historical Hall of Palazzo Ducale in Genoa will host the fifth edition of the world's most popular and fragrant challenge!
So, let’s start training again: look for quality ingredients, improve your technique and recover mortars and pestles! Meanwhile, we develop the calendar of the preliminary competitions in Italy and worldwide.
A special welcome to the 50 friends from the Basque Country that are coming to Genoa for Easter guided by our Basque Pesto champion!
Soon more info, photos, news.
As usual...have a nice Pesto!