Preliminary competition at Milano Golosa
The Pesto World Championship took part in the eighth edition of Milano Golosa. There were [...]
Food Design: Ethics in food design
Meeting with the food designer Paolo Barichella, Mauro Olivieri and the president of Palatifini Roberto [...]
Pesto Demo at BIT
In occasion of the presentation of ligurian offer at Borsa Internazionale del Turismo in Milan, [...]