Weekend of Pesto in Paris
Great participation and enthusiasm for the event that took place in Paris on June 1st [...]
About Segreteria
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Pesto Day at Fico Eataly World
On Thursday, May 17th, at the central Fico Eataly World arena, during the Pesto Day, [...]
A new cycle of events in Spring 2018!
The new cycle of initiatives that sees our Association at the forefront also for charity [...]
April 7 Meeting. Alimentation Culture: knowing and understanding
A day long narration about alimentation history, cultural crossbreedings from the Mediterranean Sea to America, [...]
II° Mortars&Pestles: collateral initiatives
The 2nd International Meeting “Mortars & Pestles in Food Cultures” on 7th April will also [...]
II° Mortars&Pestles: more than 20 lecturers
On Friday 7 April many Italian and international experts and gastronomers will participate at the [...]
(Not only) pasta will be the main character in the II° “Mortars And Pestles In Food Cultures”
If nowadays tomato sauce is the most used pasta condiment in the world, beyond doubt [...]
International Observatory – Genovese Pesto # 5
March 2017 Some concerns that CETA could put in jeopardy Genovese Pesto. A French musicians [...]
II° International Meeting “Mortars and Pestles in Food Cultures”
Precisely in a month, on Friday, 7 April, Genova will host the II° International Meeting [...]
Franco wins in Sestri Levante!
Sestri Levante Pesto Champion is Franco Minghelli, from Genova! This preliminary challenge was on Saturday, 25 [...]